A TOAST TO 15 YEARS OF JAPANESE CRAFTSMANSHIP

Since 2011, Fat Cow has been guided by a deep appreciation for Japanese craftsmanship, premium Wagyu and the art of considered dining.

To mark our 15th anniversary, join us for an exclusive evening celebrating the journey that has shaped Fat Cow over the years. This special six-course dinner brings together signature expressions of Japanese craftsmanship, from Straw-Seared Wagyu Inside Skirt to Kansai-Style Wagyu Ribeye Sukiyaki, paired with a curated selection of sake throughout the evening.

A celebration of fifteen years, brought to the table through exceptional Wagyu, thoughtful craftsmanship and the spirit of Japanese dining.

15 October 2026, 7pm

6-Course Dinner at $238++ per person

Includes complimentary 5-glass sake pairing