THE ULTIMATE WAGYU FEAST FOR DAD

Honour Dad with a luxurious 6-course dinner centered around the exquisite Miyazawa A5 Wagyu – renowned for its rich marbling and exceptional depth of flavour.

15 June 2025
6-course Set Dinner | $168++ per person

GUEST SPEAKER

YASUHIRO IIDA
Miyazawa Wagyu Specialist from Chiba

Iida-san is a certified bidder with expert skills in Wagyu selection, identifying quality by touch. A specialist in wet-aging, he selects exclusive carcasses for optimal flavor. With strong ties to award-winning farms, he ensures premium cuts beyond brand labels, delivering unmatched quality backed by craftsmanship and deep industry knowledge.

ISHIZUCHI HIMENOAI JUNMAI GINJO

Carafe $98++ | Bottle $168++
Enjoy it warm or chilled, depending on your preference—or try both to experience the full character of this sake.

Warm: Rich and full-bodied with deep umami complexity

Chilled: Elegant and smooth with a touch of refined sweetness