[AUTUMN EDITION] SHIKI OMAKASE

Available from 15 September 2025 onwards

Presented by Head Chef Shingo Iijima, this seasonal omakase showcases autumn’s finest catch, featuring Pacific Saury and Barracuda. Each course is artfully prepared before your eyes, including a delicate flower presentation of squid and ikura.

$88++ PER PERSON

Enhanced experience available at $118++ per person with premium seasonal highlights

Lunch: 11.30am and 1pm
Dinner: 6pm and 8pm

Available daily
Prior reservations are required